Talento
Colour
Black cherry with purple violet tones.
Nose
Clean, with aromas of spices, violets and blueberries.
Mouth
Pleasant texture, with tasty red fruits, wide tannins, balanced acidity and a pure finish.
Wine made during the last week of September with grapes of the Monastrell variety from vineyards with organic certification. Vineyards with an average age of 25 years. Both the facilities and the winemaking process guarantee the separation of organic harvests from conventional ones
D.O Jumilla
Jumilla is a Spanish protected designation of origin (PDO) created in 1966. 3 Its current regulations were approved by Order of November 10, 1995 and modified by Order of April 18, 2001.
This name was registered with the European Union on June 13, 1986. 4 5 It has also been registered with the World Intellectual Property Organization since June 22, 2021. 6
Its grape production levels vary between fifty and seventy million kilos per year, while wine production volumes are approximately forty million liters per campaign.
ABV
14%
D.O Jumillia
750ml
Bottle
Tags :
- Red Fruits ,
- Toasted ,
- Jumilla ,
- Monastrell ,
- Blueberries ,
- Fruity ,
- Black Cherry